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Cooking Fat Market Status and Trend Analysis 2017-2026 (COVID-19 Version)


Published on: 2020-12-05 | No of Pages : 127 | Industry : Food & Beverage

Publisher : 9 | Format : PDF

Cooking Fat Market Status and Trend Analysis 2017-2026 (COVID-19 Version)

Summary

Further key aspects of the report indicate that:
Chapter 1: Research Scope: Product Definition, Type, End-Use & Methodology
Chapter 2: Global Industry Summary
Chapter 3: Market Dynamics
Chapter 4: Global Market Segmentation by region, type and End-Use
Chapter 5: North America Market Segmentation by region, type and End-Use
Chapter 6: Europe Market Segmentation by region, type and End-Use
Chapter 7: Asia-Pacific Market Segmentation by region, type and End-Use
Chapter 8: South America Market Segmentation by region, type and End-Use
Chapter 9: Middle East and Africa Market Segmentation by region, type and End-Use.
Chapter 10: Market Competition by Companies
Chapter 11: Market forecast and environment forecast.
Chapter 12: Industry Summary.

The global Cooking Fat market has the potential to grow with xx million USD with growing CAGR in the forecast period from 2021f to 2026f. Factors driving the market for @@@@@ are the significant development of demand and improvement of COVID-19 and geo-economics.

Based on the type of product, the global Cooking Fat market segmented into
Vegetable Fat
Animal Fat
Mixed Fat

Based on the end-use, the global Cooking Fat market classified into
Bakery
Confectionery
Frying
Others

Based on geography, the global Cooking Fat market segmented into
North America [U.S., Canada, Mexico]
Europe [Germany, UK, France, Italy, Rest of Europe]
Asia-Pacific [China, India, Japan, South Korea, Southeast Asia, Australia, Rest of Asia Pacific]
South America [Brazil, Argentina, Rest of Latin America]
Middle East & Africa [GCC, North Africa, South Africa, Rest of Middle East and Africa]

And the major players included in the report are
Crisco
Bunge
ADM
Cargill
Olenex
Zeelandia
Puratos
Princes Group
HAS Group
Cai Lan Oils&Fats Industries
Tuong An Vegetable Oil
Golden Hope Nha Be
Tan Binh Vegetable Oil

Table of Content

Table of Contents
1 RESEARCH SCOPE
1.1 Research Product Definition
1.2 Research Segmentation
1.2.1 Product Type
1.2.2 Main product Type of Major Players
1.3 Demand Overview
1.4 Research Methodology
2 GLOBAL COOKING FAT INDUSTRY
2.1 Summary about Cooking Fat Industry
2.2 Cooking Fat Market Trends
2.2.1 Cooking Fat Production & Consumption Trends
2.2.2 Cooking Fat Demand Structure Trends
2.3 Cooking Fat Cost & Price
3 MARKET DYNAMICS
3.1 Manufacturing & Purchasing Behavior in 2020
3.2 Market Development under the Impact of COVID-19
3.2.1 Drivers
3.2.2 Restraints
3.2.3 Opportunity
3.2.4 Risk
4 GLOBAL MARKET SEGMENTATION
4.1 Region Segmentation (2017 to 2021f)
4.1.1 North America (U.S., Canada and Mexico)
4.1.2 Europe (Germany, UK, France, Italy, Rest of Europe)
4.1.3 Asia-Pacific (China, India, Japan, South Korea, Southeast Asia, Australia, Rest of Asia Pacific)
4.1.4 South America (Brazil,, Argentina, Rest of Latin America)
4.1.5 Middle East and Africa (GCC, North Africa, South Africa, Rest of Middle East and Africa)
4.2 Product Type Segmentation (2017 to 2021f)
4.2.1 Vegetable Fat
4.2.2 Animal Fat
4.2.3 Mixed Fat
4.3 Consumption Segmentation (2017 to 2021f)
4.3.1 Bakery
4.3.2 Confectionery
4.3.3 Frying
4.3.4 Others
5 NORTH AMERICA MARKET SEGMENT
5.1 Region Segmentation (2017 to 2021f)
5.1.1 U.S.
5.1.2 Canada
5.1.3 Mexico
5.2 Product Type Segmentation (2017 to 2021f)
5.2.1 Vegetable Fat
5.2.2 Animal Fat
5.2.3 Mixed Fat
5.3 Consumption Segmentation (2017 to 2021f)
5.3.1 Bakery
5.3.2 Confectionery
5.3.3 Frying
5.3.4 Others
5.4 Impact of COVID-19 in North America
6 EUROPE MARKET SEGMENTATION
6.1 Region Segmentation (2017 to 2021f)
6.1.1 Germany
6.1.2 UK
6.1.3 France
6.1.4 Italy
6.1.5 Rest of Europe
6.2 Product Type Segmentation (2017 to 2021f)
6.2.1 Vegetable Fat
6.2.2 Animal Fat
6.2.3 Mixed Fat
6.3 Consumption Segmentation (2017 to 2021f)
6.3.1 Bakery
6.3.2 Confectionery
6.3.3 Frying
6.3.4 Others
6.4 Impact of COVID-19 in Europe
7 ASIA-PACIFIC MARKET SEGMENTATION
7.1 Region Segmentation (2017 to 2021f)
7.1.1 China
7.1.2 India
7.1.3 Japan
7.1.4 South Korea
7.1.5 Southeast Asia
7.1.6 Australia
7.1.7 Rest of Asia Pacific
7.2 Product Type Segmentation (2017 to 2021f)
7.2.1 Vegetable Fat
7.2.2 Animal Fat
7.2.3 Mixed Fat
7.3 Consumption Segmentation (2017 to 2021f)
7.3.1 Bakery
7.3.2 Confectionery
7.3.3 Frying
7.3.4 Others
7.4 Impact of COVID-19 in Europe
8 SOUTH AMERICA MARKET SEGMENTATION
8.1 Region Segmentation (2017 to 2021f)
8.1.1 Brazil
8.1.2 Argentina
8.1.3 Rest of Latin America
8.2 Product Type Segmentation (2017 to 2021f)
8.2.1 Vegetable Fat
8.2.2 Animal Fat
8.2.3 Mixed Fat
8.3 Consumption Segmentation (2017 to 2021f)
8.3.1 Bakery
8.3.2 Confectionery
8.3.3 Frying
8.3.4 Others
8.4 Impact of COVID-19 in Europe
9 MIDDLE EAST AND AFRICA MARKET SEGMENTATION
9.1 Region Segmentation (2017 to 2021f)
9.1.1 GCC
9.1.2 North Africa
9.1.3 South Africa
9.1.4 Rest of Middle East and Africa
9.2 Product Type Segmentation (2017 to 2021f)
9.2.1 Vegetable Fat
9.2.2 Animal Fat
9.2.3 Mixed Fat
9.3 Consumption Segmentation (2017 to 2021f)
9.3.1 Bakery
9.3.2 Confectionery
9.3.3 Frying
9.3.4 Others
9.4 Impact of COVID-19 in Europe
10 COMPETITION OF MAJOR PLAYERS
10.1 Brief Introduction of Major Players
10.1.1 Crisco
10.1.2 Bunge
10.1.3 ADM
10.1.4 Cargill
10.1.5 Olenex
10.1.6 Zeelandia
10.1.7 Puratos
10.1.8 Princes Group
10.1.9 HAS Group
10.1.10 Cai Lan Oils&Fats Industries
10.1.11 Tuong An Vegetable Oil
10.1.12 Golden Hope Nha Be
10.1.13 Tan Binh Vegetable Oil
10.2 Cooking Fat Sales Date of Major Players (2017-2020e)
10.2.1 Crisco
10.2.2 Bunge
10.2.3 ADM
10.2.4 Cargill
10.2.5 Olenex
10.2.6 Zeelandia
10.2.7 Puratos
10.2.8 Princes Group
10.2.9 HAS Group
10.2.10 Cai Lan Oils&Fats Industries
10.2.11 Tuong An Vegetable Oil
10.2.12 Golden Hope Nha Be
10.2.13 Tan Binh Vegetable Oil
10.3 Market Distribution of Major Players
10.4 Global Competition Segmentation
11 MARKET FORECAST
11.1 Forecast by Region
11.2 Forecast by Demand
11.3 Environment Forecast
11.3.1 Impact of COVID-19
11.3.2 Geopolitics Overview
11.3.3 Economic Overview of Major Countries
12 REPORT SUMMARY STATEMENT

List of Figure

List of Table
Table Cooking Fat Product Type Overview
Table Cooking Fat Product Type Market Share List
Table Cooking Fat Product Type of Major Players
Table Brief Introduction of Crisco
Table Brief Introduction of Bunge
Table Brief Introduction of ADM
Table Brief Introduction of Cargill
Table Brief Introduction of Olenex
Table Brief Introduction of Zeelandia
Table Brief Introduction of Puratos
Table Brief Introduction of Princes Group
Table Brief Introduction of HAS Group
Table Brief Introduction of Cai Lan Oils&Fats Industries
Table Brief Introduction of Tuong An Vegetable Oil
Table Brief Introduction of Golden Hope Nha Be
Table Brief Introduction of Tan Binh Vegetable Oil
Table Products & Services of Crisco
Table Products & Services of Bunge
Table Products & Services of ADM
Table Products & Services of Cargill
Table Products & Services of Olenex
Table Products & Services of Zeelandia
Table Products & Services of Puratos
Table Products & Services of Princes Group
Table Products & Services of HAS Group
Table Products & Services of Cai Lan Oils&Fats Industries
Table Products & Services of Tuong An Vegetable Oil
Table Products & Services of Golden Hope Nha Be
Table Products & Services of Tan Binh Vegetable Oil
Table Market Distribution of Major Players
Table Global Major Players Sales Revenue (Million USD) 2017-2020e
Table Global Major Players Sales Revenue (Million USD) Share 2017-2020e
Table Global Cooking Fat Market Forecast (Million USD) by Region 2021f-2026f
Table Global Cooking Fat Market Forecast (Million USD) Share by Region 2021f-2026f
Table Global Cooking Fat Market Forecast (Million USD) by Demand 2021f-2026f
Table Global Cooking Fat Market Forecast (Million USD) Share by Demand 2021f-2026f